Café & Barista Volunteering

Serve with Love.
Brew with Care.
Nourish the Festival.

Our various cafés, with warm drinks, juices, cakes, rawfood, pizzeria, crêperie, icecream stands, etc are a warm meeting place at the heart of the festival.

The Divinya team who organizes Yoga Mela is looking for a supportive team who enjoys making every cafe a beautiful living experience, and inspiration for feeding all our senses, by having an uplifting friendly approach to every customer, keeping it joyful and peaceful at all times, and presenting food and drinks beautifully and respectfully, so that the nourishing joy is sensed and experienced by everyone. Our cafe teams shall work self-motivated, supportive to each other, and respectful to every helping hands that supports us in these lively days of the festival.

Your role...

  • Preparing and serving drinks such as coffee, tea, juices, and smoothies
  • Assisting with simple food preparation (cakes, raw food, pizza, crêpes, etc.)
  • Keeping the café space clean, organized, and running smoothly
  • Assisting with dishwashing, cleaning, and restocking supplies
  • Work collaboratively with other volunteers and cafe coordinators
  • Creating a warm and inviting café atmosphere

You are...

  • Friendly, welcoming, and enjoy serving people
  • Comfortable working in a busy festival environment
  • Self-motivated, flexible and adaptable to changing tasks during a shift
  • Attentive to cleanliness, organization, and beautiful presentation of food and drinks
  • Comfortable speaking English and preferably one additional language
  • 18 +

Practical things to know before you join

Dates & Location:

July 8 –19, 2026
Divinya, Farstorp, 241 92 Eslöv, Sweden

Schedule:

  • 8 July: Arrival between 15:00–20:00 — arrive, settle in, and meet your fellow volunteers
  • 9–10 July: We come together to set up and organize the café spaces, prepare equipment, and connect as a team. These days are about creating welcoming café environments where guests can gather, enjoy nourishing food and drinks, and share moments together. Full participation during the preparation days is important to help everything run smoothly once the festival begins.
  • 10 July (afternoon): The first guests arrive — and the cafés begin to come alive. Warm drinks are served, conversations start to flow, and our café spaces become lively meeting places at the heart of the festival.
  • 11 – 18 July: The official festival program begins — From morning coffee to evening treats, we serve drinks and food with care while creating welcoming spaces where guests can pause, connect, and enjoy the festival atmosphere.

  • 19 July: Breakfast and departure 

Your contribution:

  • 5 hours of volunteering during each festival day
  • 8 hours of volunteering during the preparation days (9 and 10 July)

With plenty of free time to enjoy the festival programs!

Fees and what you get:

  • Full festival ticket for free
  • 3 meals per day
  • Free camping spot

* Returning volunteers need to apply again and receive renewed approval.